MeatEater's Wild + Whole

Discover the art of seasonal cooking with MeatEater's Wild + Whole: Seasonal Recipes for the Conscious Cook. Written by Danielle Prewett, a leading voice in the wild food community, this cookbook offers over 80 recipes that celebrate sustainable eating and the natural rhythms of the seasons. From wild game to fresh produce, each dish tells a story of connection to the land. Organized by season, recipes include Cheesy Fried Morels, Mushroom-Rubbed Roast Venison, and BBQ Confit Goose, making it an essential guide for conscious cooks and outdoor enthusiasts alike.

Product Details:
Author: Danielle Prewett
Category: Cookbook, Wild Game Cooking
Format: Hardcover, 272 pages
Key Features: 80+ seasonal recipes, wild game cooking, sustainable eating, seasonal ingredients, foraging and gardening insights
Item Weight: 2.31 lb
Dimensions: 7.68 x 1.07 x 9.42 inches